About the Awards

Italianfood.net is a brand of Gruppo Food, the voice of the food industry for over 30 years, and Italy’s #1 national b2b publication based in Parma, in the heart of the Food Valley.

Italianfood.net is the premier source of information bridging the gap between Italian food suppliers and international buyers through Print and Digital Magazines, Website News, Awards and Events, keeping the global food community updated on Italian food and beverage industry trends and innovations.

Stay tuned by visiting: news.italianfood.net/magazines/

THE AWARDS

The Italian Food Awards, powered by Italianfood.net, are held biannually at major international trade shows: Summer Fancy Food in New York/SIAL Paris, or Anuga Cologne.

WHAT TO KNOW

The Italian Food Awards comprises two editions, each with distinct criteria but a shared goal: to discover and celebrate top-performing or newly launched products in global markets.

The Italian Food Awards USA spotlight new product launches in North America, while the Italian Food Awards Europe recognize outstanding Italian product lines in Europe’s Big 5 markets.

HOW TO CANDIDATE

Are you an Italian food and beverage company exporting worldwide? Participate in the Italian Food Awards by showcasing your products.

The steps are simple:

01. Log in to our platform

02. Submit product information ONLINE ONLY

03. Gain international visibility!

EVALUATION CRITERIA

All candidates will be evaluated through a two-step process.

1. The Jury of Experts’ vote: 70% of the ranking will be determined by the opinion of our panel of judges composed of retailers, international chefs and professional operators of the food service. Stay tuned to find out about our jurors who look forward to evaluating your products!

2. Sales Performance: based on analysis data which will account 30% on the final evaluation.